Get your recipe for the quickest quinoa here!
One of the most common complaints I hear about healthy eating is that it takes too long. Eating out or heating something up in the microwave just seems so much more convenient.
Even though I love to cook, I also love shortcuts and easy recipes. I roast all my veggies during a weekly meal-prep session, I make most of my sauces and toppings in a blender (30 seconds or less!), and I’m a fan of the fastest protein source: an egg.